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The Forager's Harvest

A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants

by Samuel Thayer

Why it's on the shelf

Samuel Thayer's in-depth guide to identifying, harvesting, and preparing wild plants. Known for careful, first-hand accounts.

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Details

Author
Samuel Thayer
Publisher
Forager's Harvest Press
Edition year
2006
ISBN-13
9780976626602
Pages
368
Skill level
Intermediate
Region
Eastern & Central North America
Format
paperback; 8.8 x 6 x 0.7 inches

Edition data verified 2026-10-25 with Open Library. Newer printings may exist. Blank fields couldn't be verified.

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